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Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum

Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum
Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum
In Stock
118.13 zł
Tax Included!

2 or more 109.69 zł
Product Code: MX1-spn
Weight: 3kg

Grill and smoking wood chips mix - Alder, Beech, Cherry, Plum

Smoking Chips for Grilling and Smoking

High-Quality Smoking Chips from BROWIN

Discover alder smoking chips that are perfect for both grilling and smoking. These smoking chips add a unique flavor, aroma, and color to your favorite dishes, including pork, beef, chicken, fish, lamb, and game meat.

 

Package Includes:

This mix includes 4 packs of 450 g / 2L each, featuring different smoking chips:

  • Alder Chips - mild and aromatic flavor
  • Beech Chips - a light, fresh, and clean smoky flavor, often used for fish, light meats, and cheese
  • Cherry Chips - a mild, fruity, and slightly sweet flavor with an elegant aroma. Perfect for enhancing the taste of light meats such as chicken, turkey, and pork, but also pairs well with fish, vegetables, and cheese. Cherry smoking chips also give food a beautiful reddish hue, making it even more appetizing
  • Plum - a mild, sweet, and fruity flavor with a slightly tangy undertone



 

Benefits of Our Smoking Chips

  • 100% Natural Wood: Made from alder sourced from ecologically clean areas.
  • High Quality: Free from chemicals, preservatives, and dust particles.
  • Professional Results: Provides authentic smoky flavor and a bronze-red color.
  • Optimal Moisture Content: Less than 11% for easy use.
  • Versatile: Perfect for both small and large smokers.

Specifications

  • Weight: 450 g per pack
  • Fraction: Class 8 (6-8 mm)

How to Use Smoking Chips?

For Grilling:

  • Place a 2 cm thick layer of smoking chips around glowing coals. Avoid placing them directly on the fire.
  • Slightly moisten the chips with water to create more smoke.
  • Cover the grill with a lid immediately after placing the food on the grate.
  • Grill Time: 10-30 minutes, depending on the size and type of meat being prepared.

For Smoking:

  • Place the smoking chips in a smoke generator or directly in the smoker, depending on the equipment.
  • For best results, use a smoke generator that ensures consistent smoke production and excellent flavor.

 

Important Safety Tips

  • Use smokers and grills only according to the instructions and follow fire safety regulations.
  • Keep children and pets away from heated equipment.
  • Store smoking chips in a dry and cool environment.

Order our high-quality smoking chips today and elevate your dishes with incredible flavor!

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