Quick Facts — SHI-312 Knife set
- Model: SHI-312
- EAN: 5903839939174
- Type: Japanese knife set
- Contents: Kuri Murō, Santoku, Sifu
The SHI-312 knife set from Shiori combines three Japanese kitchen knives, Kuri Murō, Santoku and Sifu, in genuine Damascus steel with 67 layers and Pakka wood handles.
The set is intended for both professional chefs and amateur cooks. The three knives share the cutting tasks between them: a small knife for small and medium-sized ingredients, a large all-round knife and a knife with a zoned blade.
The multi-layer steel structure gives the blades both strength and flexibility, and the knives sit well in the hand.
What sets the Kuri Murō, Santoku and Sifu knife set apart?
All three knives are made of genuine Damascus steel with 67 layers. The layered steel structure makes the blades strong and flexible, and the combination of materials gives a knife that is resilient, hard and sharp.
The handles are made of Pakka wood. Sifu also has a blade divided into zones, with an extremely hard core and a unique surface structure.
How the Kuri Murō, Santoku and Sifu knife set is used in the kitchen
The knives divide the work in the kitchen between them:
- Kuri Murō: small knife for small and medium-sized ingredients, also for peeling and trimming vegetables.
- Santoku: large, versatile knife for meat, fish and vegetables.
- Sifu: all-round knife with a zoned blade for meat, vegetables and herbs.
Technical Specifications
| Steel | Genuine Damascus steel, 67 layers |
| Handle | Pakka wood |
| Kuri Murō | Small knife |
| Santoku | Large knife |
| Sifu | Blade divided into zones with an extremely hard core |
A fit for: Professional chefs, cooks who cut meat and fish daily, vegetable and herb preparation staff, amateur cooks who want Japanese knives.
Typical settings: Restaurant kitchens, catering kitchens, hotel kitchens, charcuterie and fish preparation, home kitchens.
Frequently Asked Questions (FAQ)
Is the Kuri Murō, Santoku and Sifu knife set suitable for professional kitchens?
Yes, the Kuri Murō, Santoku and Sifu knife set is intended for both professional chefs and amateur cooks. Santoku handles meat, fish and vegetables, Sifu meat, vegetables and herbs, and Kuri Murō small and medium-sized ingredients.
What sets the Kuri Murō, Santoku and Sifu knife set apart from other knife sets?
All three knives in the Kuri Murō, Santoku and Sifu knife set are made of genuine Damascus steel with 67 layers and have Pakka wood handles. Sifu also has a blade divided into zones, with an extremely hard core and a unique surface structure.